Product Description: Babassu Oil is obtained from the seeds of the Babassu palm tree (Orbinya oleifera B.). The seeds contain approximately 50% oil, which is produced by mechanical pressing. It is solid at room temperature like coconut oil. Residue substances are removed by a gentle refining process and physical bleaching. The end product is a very light, odorless fat, which boasts a remarkable stability.
81% Saturated Fat
11% Monounsaturated Fat
2% Polyunsaturated Fat
Storage: Light protected, not above room temperature, in tightly sealed containers (nitrogen blanketed is best).
Shelf Life: Shelf life is 36 months from date of production. Cibaria guarantees a minimum of 6 months from date of shipment.
Sewer Sludge and Irradiation Statement: Cibaria International Products are food grade and have not had any contact with sewage sludge or radiation.
Applications For Product: Refined Babassu oil is used by the cosmetic industry in the production of moistorizing creams, hair and body shampoos, lipsticks, etc. It has a cooling effect, a soothing fat film through high content of Lauric and Myristic acids). The food industry uses Babassu oil in the production of special bakery products and sweets (i.e. fat icing, waffle fillings, etc.).
Country of Origin: Italy.
|Nutrient||Unit||Value per 100.0g||Tbsp 13.5g|
|Total lipid (fat)||g||100||13.5|
|Carbohydrate, by difference||g||0||0|
|Fiber, total dietary||g||0||0|
|Vitamin C, total ascorbic acid||mg||0||0|
|Vitamin A, RAE||µg||0||0|
|Vitamin A, IU||IU||0||0|
|Vitamin E (alpha-tocopherol)||mg||19.1||2.58|
|Vitamin D (D2+D3)||µg||0||0|
|Vitamin K (phylloquinone)||µg||0||0|
|Fatty acids, total saturated||g||81.2||10.966|
|Fatty acids, total monounsaturated||g||11.4||1.54|
|Fatty acids, polyunsaturated||g||1.6||0.216|
This specification was developed with the utmost care based on up-to-date information available, but should be scrutinized by the recipient. It does not release him or her from checking the quality of goods delivered with proper diligence.